The spacious, light, eclectic dining room is full of antiques and curios collected over the years.

Breakfasts are served here at individual tables overlooking the lovely gardens.

We have a high chair and a child’s booster seat for use in the dining room.

• Spacious breakfast room
• Extensive choice
• Lovely garden views

The breakfast menu is varied and all produce is sourced locally. Most of the year our suppliers are all from this local area. Special dishes include smoked salmon and free-range scrambled eggs, smoked haddock dishes, kedgeree, vegetarian and vegan dishes.

Our suppliers:

Free range eggs – Zara and Jamie at Sunnyside Farm, Carrbridge

Meats – Bruce Clark Butchers Nairn

Smoked fish – R.Mair Fish, Buckie

Fresh fruits and vegetables – Wester Hardmuir Farm, Auldearn (when in season)

Dairy produce – various local suppliers .

Please advise us of any allergies and/or special dietary requirements at time of booking.

We can’t offer everyone eggs with two yokes – which is pretty rare – but two double yokes and a triple is quite amazing.